One thing you may not know is that Natalia and Renee regularly text each other about food–what they’re eating, what they’re cooking, what they’re craving, what they discovered at Costco–you name it, they’ve chatted about it. So they’re rechanneling that hungry energy into a conversation about their favorite cookbooks, cookbook cultures, and cultural cookbooks.
Renee & Natalia’s favorite cookbooks mentioned in this episode:
Justice of the Pies by Maya-Camille Broussard
A Table Set for Sisterhood by Ashley Schütz and Ashly Jernigan
Empowdered Sugar by Karen Cuneo and Grace Cuneo Lineman
The Joy of Cooking by Irma S. Rombauer et al.
Jerusalem: A Cookbook by Yotam Ottolenghi and Sami Tamimi
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This episode was edited by Niba and produced by Renee Powers on the ancestral land of the Dakota people.
Original music by @iam.onyxrose
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